Golden Raisins
The product in process is from seedless grapes of the Vitis vinifera variety. Golden Raisins are grown in the sunny vineyards of Malekan, they are made using sulfur fumigation process and shade dried so they are golden amber in color with a naturally sweet and fruity flavor. This popular kind is produced from grapes with special natural characteristics and particular sugar level. These characteristics are merely available in grapes grown in Malekan area and this city is the only and best producer of this kind of raisins in Iran. After being double washed, golden raisins are dried, coated with vegetable oil, stemmed, mechanically cleaned, laser and hand sorted then metal detected under extreme care of hygienic conditions and with legal and safety requirements and the customers special specifications.
RAW MATERIALS USED
The golden raisins produced in Golchin Zare is done from raw material which is well grown,lye dipped, dried under shade and is also treated with sulfur dioxide to retain color .then windrowed and stored by the farmers prior to delivery to Golchin Zare.
GOLDEN RAISINS SPECIFICATION
PHYSICAL CHARACTERISTIC
MICROBIOLOGICAL CRITERIAS
MICROBIOLOGICAL CRITERIAS
NUTRITION INFORMATION
PACKAGING
Packaging: Carton with polyethylene bag ,for alimentary use.
Marketing: Each carton marked with: name of the product, name of the packer, net weight, crop year, lot number, best before date and origin.
- The cardboard should be clean and strong.
- The polyethylene bag should not be dirty and torn.
- The products are packed in cardboard boxes with inner polyethylene BLUE Plastic bag, transparent or a blue in color.
- Bulk packaging of 5 kg, 10kg, 12.5 kg net in cartons.
- Cello bags of minimum 200gr. / net and maximum 1 kg /net.
- Cartons are clearly marked according to buyers requirements.
- The cartons are sealed with tape and then are passed through a metal detector.
- 20 GP container: 1700X 12.5 kg NET or 2050 X 10kg NET.
DELIVERY & PRESERVING
Preserving conditions: In a dry and cool place